Ya venture into the international market with your eyes peeled, reading labels and inspecting pictures, and you never know what you’ll come across. I can just bet that this is a “one-step recipe sauce,” and I think it might have been over the edge before that step. Cola-flavored? Yick.
Of course, this doesn’t hold a candle to multi-colored, multi-layered (homemade) sandwiches….
14 November 2010 at 8:45 am
kayak woman says:
Or did they get it from the American south ala “cocktail weenies braised in co-cola” ? 🙂