I made my first basil harvest of 2015, and used the fragrant tops in a mutant pesto. I guess the logic is that it’s not Genovese basil (because it’s not growing there), so I can make not-Genovese pesto…?
Wednesday, 6 May 2015
I made my first basil harvest of 2015, and used the fragrant tops in a mutant pesto. I guess the logic is that it’s not Genovese basil (because it’s not growing there), so I can make not-Genovese pesto…?