Thursday, 12 July 2018
Tonight we had probably the best-quality lettuce I’ll have until next garden-season (in 2019). This is the salad I made from this lovely gift from the Hunter-Gatherer-Forager-Everything Guy Across The Way. With a lemon-garlic vinaigrette. Yum.
Already storing harvest memories from this year…. I know it’s a little early, but some seasons are like that. [Not saying “climate change,” notice!]
* Lettuce is lechuga in Spanish. Somehow, I think lechuga has a classier sound…but not by much. Yeah, I’m lame; it’s about me, folks. 😎