Giving thanks for pie, and more
Thursday, 25 November 2010
I have let faceless minions (including, I suppose, machines) do some of the legwork on our T-giving. Pies, however, I did at home.
I kinda figured what the answer would be, but I asked The Botanist the other day if he wanted one or two flavors of pies…and so, we made both apple and pumpkin today. I usually do a streusel topping on the apple, but just did the simple sugar-cinnamon-butter routine today….