Friday nuances
Friday, 6 April 2018
I had several hot ideas for this space, but I forgot them within minutes after I had them. In the end, I can merely report that I made (mostly vegetarian) chili, and we eased into Friday-Fest dining on it. 😎
Friday, 6 April 2018
I had several hot ideas for this space, but I forgot them within minutes after I had them. In the end, I can merely report that I made (mostly vegetarian) chili, and we eased into Friday-Fest dining on it. 😎