Tuesday, 27 January 2009
This is my favorite iron skillet. I don’t remember for sure, but I think I paid $3 for it at a yardsale. I know I bought it at a yardsale, although I don’t remember exactly what I paid, but it wasn’t much.
I love how many foods cook in iron pots and pans, the qualities that the heavy iron offers, but I am leery of the rough surfaces that modern versions have.
Good thing there are yardsales!