Veggie pasta (plus)

Thai basil sesame noodles spicy

I used our volunteer Thai basil in a bastardized version of sesame noodles, cobbled together from five different recipes and not exactly like any of them. Straight sesame—no peanut butter…. Spicier than usual out of my kitchen. Yum. (Needed a bit more sugar, I’m think, though, to balance, though it was pretty close to perfect. Didn’t measure, so no recipe possible….)